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BMI Measurement in Schools

CONTRIBUTORS: Allison J. Nihiser, MPH,a Sarah M. Lee,
PhD,a Howell Wechsler, EdD,a Mary McKenna, PhD,b Erica
Odom, MPH,a Chris Reinold, PhD, RD,c Diane Thompson,
MPH, RD,c and Larry Grummer-Strawn, PhDc
Divisions of aAdolescent and School Health and cNutrition,
Physical Activity, and Obesity, Centers for Disease Control and
Prevention, Atlanta, Georgia; and bDepartment of Kinesiology,
University of New Brunswick, Fredericton, New Brunswick,
Canada
KEY WORDS
body mass index, obesity, growth and development, school
health services, child, adolescent
ABBREVIATIONS
CDC—Centers for Disease Control and Prevention
IOM—Institute of Medicine
AAP—American Academy of Pediatrics
This article is based on a longer article first published in the
Journal of School Health (Nihiser AJ, Lee SM, Wechsler H, et al.
Body mass index measurement in schools. J Sch Health. 2007;
77[10]:651– 671; quiz 722–724).
The findings and conclusions in this report are those of the
authors and do not necessarily represent the official position of
the Centers for Disease Control and Prevention.
www.pediatrics.org/cgi/doi/10.1542/peds.2008-3586L
doi:10.1542/peds.2008-3586L
Accepted for publication Apr 29, 2009
Address correspondence to Allison J. Nihiser, MPH, Centers for
Disease Control and Prevention, Division of Adolescent and
School Health, 4770 Buford Hwy NE, Mailstop K-12, Atlanta, GA

  1. E-mail: anihiser@cdc.gov
    PEDIATRICS (ISSN Numbers: Print, 0031-4005; Online, 1098-4275).
    Copyright © 2009 by the American Academy of Pediatrics
    FINANCIAL DISCLOSURE: The authors have indicated they have
    no financial relationships relevant to this article to disclose.
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    Obesity among youth has become 1 of
    the most critical public health problems
    in the United States. Schools can
    play an important role in preventing
    obesity because 95% of young people
    are enrolled in schools,1 and
    schools have historically promoted
    physical activity and healthy eating. Research
    has shown that well-designed,
    well-implemented school-based programs
    can effectively promote these
    behaviors,2–4 and the Centers for Disease
    Control and Prevention (CDC) has
    identified strategies that schools can
    use to prevent obesity.5
    Measuring the BMI of students in
    schools is an approach to addressing
    obesity that is attracting attention
    across the nation from researchers,
    school officials, legislators, and the
    media.6–12 Because little research has
    been conducted on the impact of this
    approach, it is not included in the
    CDC’s recommended strategies. However,
    some states, cities, and communities
    have established school-based
    BMI-measurement programs in recent
    years, and many others are considering
    the merits of initiating such programs.
    In 2005, the Institute of Medicine (IOM)
    called on the federal government to develop
    guidance for BMI-measurement
    programs in schools.13 The CDC conducted
    an extensive search for scientific
    studies that evaluated school-based
    BMI-measurement programs; collected
    related position statements
    published by expert organizations
    from public health, medicine, and education;
    and reviewed sources to identify
    state legislation on these programs
    including policy-tracking
    services, state general assembly legislative
    databases, and staff in state education
    or health departments.14–18 An
    expert panel, convened by the CDC in
    2005, provided input on an earlier version
    of this article. The panel comprised
    experts in public health, education,
    school counseling, school
    medical care, and parenting. This article
    presents an overview of the CDC’s
    guidance on this topic; it describes the
    purposes of BMI-measurement programs,
    examines current practices,
    reviews existing research, summarizes
    expert recommendations, identifies
    research gaps, and provides guidance
    and safeguards for implementing
    BMI-measurement programs.
    PURPOSES OF COLLECTING BMI
    DATA
    BMI is the ratio of an individual’s
    weight to height squared (kg/m2) and
    is used to estimate a person’s risk of
    weight-related health problems. It is
    often used to assess weight status, because
    it is relatively easy to measure
    and correlates with body fat.19–23 After
    BMI is calculated for a child or adolescent,
    it is plotted by age on a genderspecific
    growth chart (see www.cdc.
    gov/growthcharts for the CDC’s BMIfor-
    age growth charts for girls and
    boys aged 2–20 years). BMI measurement
    in schools may be conducted for
    surveillance and screening purposes.
    Surveillance
    Surveillance refers to the systematic
    collection, analysis, and interpretation
    of data from a census or representative
    sample (ie, a sample that has been
    scientifically selected to represent a
    specified population). Typically, the
    data are collected anonymously. The
    purpose of BMI surveillance in schools
    is to identify the percentages of students
    in the population who are obese,
    overweight, normal weight, and underweight;
    surveillance does not involve
    informing parents of their child’s
    weight status.
    School-based BMI-surveillance data
    can be used to
    ● describe trends in weight status
    over time among populations
    and/or subpopulations in a school,
    school district, state, or nation;
    ● identify demographic or geographic
    subgroups at greatest risk of obesity
    to target prevention and treatment
    programs;
    ● create awareness among school
    and health personnel, community
    members, and policy makers of the
    extent of obesity among the youth
    they serve;
    ● provide an impetus to improve policies,
    practices, and services to prevent
    and treat obesity among youth;
    ● monitor the effects of school-based
    physical activity and nutrition programs
    and policies; and
    ● monitor progress toward achieving
    health objectives (eg, US Healthy
    People 2010 objectives) related to
    childhood obesity.
    Screening
    BMI-screening programs in schools
    are designed to assess the weight status
    of individual students to detect
    those who are at risk for weightrelated
    health problems. Screening
    programs provide parents with personalized
    health information about
    their child. Screening results are sent
    to parents and typically include the
    child’s BMI-for-age percentile; an explanation
    of the results; recommended
    follow-up actions, if any; and tips on
    healthy eating, physical activity, and
    healthy weight management.9,24–27 Results
    from screening programs also
    can be used to develop reports similar
    to those developed by surveillance
    programs.28,29
    Goals of BMI-screening programs in
    schools include
    ● preventing and reducing obesity in
    a population;
    ● correcting misperceptions of parents
    and children about the children’s
    weight;
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    ● motivating parents and their children
    to make healthy and safe lifestyle
    changes;
    ● motivating parents to take children
    at risk to medical care providers for
    further evaluation and, if needed,
    guidance and treatment; and
    ● increasing awareness of school administrators
    and school staff of the
    importance of addressing obesity.
    Schools sometimes include BMI results
    with results from other health
    screening examinations, such as vision
    or hearing tests, in reports to
    parents.30
    CURRENT PRACTICES
    The CDC’s 2006 school health policies
    and programs study found that 22% of
    states required schools or school districts
    to measure or assess students’
    height and weight or body mass, and
    73% of those states required parent
    notification of the results.31 Nationwide,
    40% of schools reported that
    they measure the height and weight or
    body mass of their students.31 The
    study did not determine how frequently
    students are assessed,
    whether BMIs are calculated from the
    height and weight data, or the purpose
    of the data collections.
    At least 13 states have legislation and
    are implementing school-based BMImeasurement
    programs (Arkansas,
    California, Delaware, Florida, Illinois,
    Louisiana, New York, Pennsylvania,
    South Carolina, Tennessee, Texas, Vermont,
    and West Virginia). Arkansas implemented
    a statewide BMI-screening
    and -surveillance program in 2003
    (State of Arkansas, 84th General Assembly,
    regular session, Act 1220 of
    2003, HB 1583). Pennsylvania began to
    phase in a BMI-screening and
    -surveillance program (28 Pennsylvania
    Code §23.7) for all students in
    the 2005–2006 school year (Commonwealth
    of Pennsylvania, Height and
    Weight Measurements, 28 Pennsylvania
    Code §23.21, 2004). In 1995, California
    initiated statewide surveillance of
    student physical fitness levels, which
    includes BMI assessments and tests of
    aerobic capacity, flexibility, and muscle
    strength.32 In Illinois, the Department
    of Public Health is in the process
    of developing a child health examination
    surveillance system. This system
    will aggregate BMI and possibly other
    health information collected during
    students’ school physical examinations
    by their medical care providers
    (Illinois 93rd General Assembly, Public
    Act 93– 0966, SB 2940, 2004).
    CONCERNS
    A number of concerns have been expressed
    about school-based BMIscreening
    programs, including that
    they might intensify the stigmatization
    already experienced by many obese
    youth, increase dissatisfaction with
    body image, and intensify pressures to
    engage in harmful weight-loss practices
    that could lead to eating disorders.
    6–8,10–12,33–36 Another concern is
    that parents might respond inappropriately
    to BMI reports by, for example,
    placing their child on a restrictive and
    potentially harmful diet without seeking
    medical advice.7,8,12,25 Other concerns
    are that these programs might
    be ineffective, waste scarce healthpromotion
    resources, and distract attention
    from other school-based
    obesity-prevention activities such as
    improvements to the school physical
    activity and nutrition environment.37
    More research is needed to assess
    the validity of these concerns. BMIsurveillance
    programs are less controversial,
    because they do not involve
    the communication of sensitive information
    to parents and do not require
    follow-up care.
    RESEARCH ON BMI-MEASUREMENT
    PROGRAMS
    Studies have not yet adequately evaluated
    the utility of school-based BMImeasurement
    programs in preventing
    increases in obesity among youth. A
    few jurisdictions have monitored the
    prevalence of obesity through childhood
    obesity interventions that include
    BMI screening; however, the
    independent effects of the BMIscreening
    program on obesity are not
    clear.9,28,32 Arkansas is evaluating the impact
    of its multicomponent, childhood
    obesity program that includes a statewide
    BMI-screening and -surveillance
    program. The percentage of Arkansas
    students classified as obese was 20.8%
    in 2003–2004, the first year of implementation,
    20.7% in 2004–2005, 20.4% in
    2005–2006 and 20.4% in 2006–2007, and
    20.5% in 2007–2008.38
    A small body of research has addressed
    issues related to schoolbased
    BMI-measurement programs including
    perceptions of weight status,
    parental perceptions of BMI-screening
    programs, and student and parental
    responses to the results. Additional research
    is needed on possible psychosocial
    effects of BMI screening on
    students.
    PERCEPTIONS OF WEIGHT STATUS
    Several studies have found that parents
    and children commonly misclassify
    children’s weight status.29,39–44 A
    study of 742 mothers of adolescents
    found that 35% underestimated their
    child’s weight status and 5% overestimated
    it; 86% of mothers whose child
    had a BMI at 95th percentile did not
    identify their child as overweight.40 A
    study of 2032 high school students
    found that 26% of obese students perceived
    themselves as underweight,
    and another 20% perceived themselves
    as “about the right weight”; only
    6% of normal-weight students perceived
    themselves as overweight.41 The
    evaluation of the Arkansas statewide
    BMI-screening program found that the
    percentage of parents who classified
    their child accurately as overweight or
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    at risk of overweight increased from
    40% at baseline to 53% after the first
    year of screening.29
    PARENTAL PERCEPTIONS OF BMI
    SCREENING IN SCHOOLS
    Five studies included parent interviews
    and found that most parents
    support and respond positively to
    BMI screening in their children’s
    schools.25,29,35,45,46 One of these studies
    analyzed focus-group discussions with
    parents of elementary school children
    in Minnesota. The investigators concluded
    that parents in this study were
    receptive to BMI screening in schools
    provided it is done with care and parents
    are involved in developing the program.
    35 Parents would support programs
    if they receive advanced notice
    about the BMI measurement, have the
    opportunity to decline consent, receive
    assurance that the measurements
    would be collected in a private and respectful
    manner that minimizes
    weight-related teasing, and receive the
    results in a letter mailed to all parents
    that uses a neutral tone and does not
    assign blame.35 A pilot BMI-screening
    program was developed on the basis
    of the findings of these focus groups; 4
    elementary schools were recruited to
    examine parental reaction to BMI measurement.
    45 All 4 schools conducted
    height and weight measurements;
    however, the 2 intervention schools
    mailed BMI results to parents,
    whereas the remaining 2 schools did
    not mail results to the home. A
    follow-up survey found that 78% of parents
    in all 4 schools believed it was
    important for schools to assess and
    mail BMI results to the home as part of
    annual student health-screening reports.
    Parents of girls and older children
    were less likely than parents of
    boys and younger children to want annual
    BMI-screening information.45
    A study conducted in Ohio examined
    parents’ perceptions on the role of elementary
    schools in preventing childhood
    obesity and found that parents
    were least likely to support BMIrelated
    activities. Parents rated the
    importance of 37 actions schools can
    take to address obesity through health
    education, food services, and physical
    education. Using a Likert-type scale
    (eg, not important to very important),
    the lowest-rated actions were collecting
    height and weight measurements
    and informing parents of their child’s
    height and weight.47
    STUDENT AND PARENTAL
    RESPONSES TO BMI SCREENINGS
    Arkansas evaluated its statewide program
    for any negative psychosocial
    consequences that may have been experienced
    by the students. After 4
    years of BMI screenings, Arkansas students
    reported no increases in weightrelated
    teasing, no increases in concerns
    about weight, and no increases
    in dieting or using diet pills.48 However,
    obese students were significantly
    more likely to be embarrassed by BMI
    measurement.
    Three school-based screening programs
    that evaluated parental responses
    observed that parents do not
    consistently follow-up with a medical
    care provider after receiving their
    child’s screening results.25,29,49 An evaluation
    of a school-based health “report
    card” revealed that the parents
    who received their child’s BMI results
    were more likely than parents who did
    not receive the results to report that
    they had initiated or intended to initiate
    clinical services, dieting, or physical
    activity as weight control for their
    children. However, 7 of the 19 families
    planning to initiate dieting reported
    that they planned to do so without
    seeking medical counsel despite
    strong recommendations against
    such actions.25 The evaluation of Arkansas’
    statewide screening program
    revealed that parents did not consult
    school nurses about their child’s BMI,
    and most family practitioners and pediatricians
    surveyed reported that
    they were not contacted by a substantial
    number of parents wanting to discuss
    their child’s weight status.29 However,
    parents did not put students on
    diets with a greater frequency than
    they did before the program.48
    RECOMMENDATIONS FROM EXPERT
    ORGANIZATIONS
    The use of BMI measurement for surveillance
    purposes, regardless of setting,
    has been endorsed by the American
    Public Health Association, The
    American Heart Association and the
    IOM.13,50,51 However, views on BMI
    screening vary. The US Preventive Services
    Task Force concluded that insufficient
    evidence exists to recommend
    for or against BMI-screening programs
    for youth in clinical settings as
    a means to prevent adverse health outcomes
    such as adult cardiovascular
    disease risk.52 However, authors of the
    2007 report of an expert committee on
    childhood obesity convened by the
    American Medical Association recommended
    that primary care providers calculate
    and plot BMI at least annually; this
    has been endorsed by 12 organizations.
    53–56 For school-based programs,
    the IOM recommends annual BMI
    screening,13 whereas other organizations
    encourage schools to exercise caution
    before adopting BMI-measurement
    programs.33,50,57
    The American Academy of Pediatrics
    (AAP) developed criteria to guide decisions
    on whether schools should implement
    a screening program for any
    pediatric health problem (Table 1).58
    BMI screening meets some of the criteria:
    obesity is an important and
    highly prevalent condition59,60; BMI
    is an acceptable measure20,22; and
    schools are a logical measurement
    site, because they reach virtually all
    youth.1 However, BMI-screening pro-
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    grams typically do not meet other AAP
    criteria: effective treatments for obesity
    are not available,8,23,61 research
    has not established the effectiveness
    and cost-effectiveness of these programs,
    and communities typically do
    not have resources in place to help individuals
    at risk access treatment.13
    The AAP specifies that schools should
    not implement screening if resources
    for follow-up do not exist.
    GUIDANCE ON MEASURING BMI IN
    SCHOOLS
    Before launching a BMI-measurement
    program for surveillance or screening,
    decision-makers need to consider
    whether the anticipated benefits (eg,
    preventing obesity, correcting misperceptions
    of weight) outweigh the expected
    costs (eg, monetary, psychosocial
    consequences). To minimize
    potential harm and maximize benefits,
    schools should not launch a BMImeasurement
    program unless they
    have established a safe and supportive
    environment for students of all body
    sizes; are implementing comprehensive
    strategies to address obesity; and
    have put in place safeguards that address
    the concerns raised about such
    programs.
    The following are some key characteristics
    of a safe and supportive environment
    for students of all body sizes26:
    ● There is a universal bullyingprevention
    program that addresses
    weight discrimination.
    ● Curricula foster acceptance of
    healthy weight by countering social
    pressures for excessive thinness.
    ● Teachers, school counselors, school
    nurses, coaches, and other staff receive
    the professional development
    and resources they need to provide
    useful guidance to students with
    weight-related concerns.
    If schools raise awareness about obesity
    through a BMI-measurement program,
    they need to have in place an
    environment that helps students make
    healthy dietary and physical activity
    choices. For example, Arkansas required
    all elementary schools to remove
    vending machines from schools
    concurrent with implementing the
    statewide BMI-measurement program.62
    California’s physical performance
    tests influenced the adoption of statewide,
    grade-specific physical education
    content standards.63 The CDC has
    identified 10 comprehensive strategies
    that schools can implement to
    prevent obesity by promoting physical
    activity and healthy eating (www.cdc.
    gov/healthyyouth/keystrategies).5
    To ensure respect for student privacy
    and confidentiality, protect students
    from potential harm, and increase
    the likelihood of a positive impact
    on promoting a healthy weight, all BMImeasurement
    programs should adhere
    to the following safeguards.6,26
    ● Introduce the program to school
    staff and community members and
    obtain parental consent.
    ● Train staff in administering the program
    (ideally, implementation will
    be led by a highly qualified staff
    member such as a school nurse).
    ● Establish safeguards to protect student
    privacy.
    ● Obtain and use accurate equipment.
    ● Accurately calculate and interpret
    the data.
    ● Develop efficient data-collection
    procedures.
    ● Avoid using BMI results to evaluate
    student or teacher performance.
    ● Evaluate the program regularly for
    its intended outcomes and unintended
    consequences.
    Those who implement BMI-screening
    programs should ensure that all parents
    receive a clear and respectful explanation
    of the results and appropriate
    follow-up actions, and that
    resources are available for safe and
    effective follow-up. Greater detail of
    these safeguards are described in the
    longer version of this article in the December
    2007 issue of the Journal of
    School Health.64
    TABLE 1 AAP Criteria for a Successful Screening Program in Schools58
    Aspect Criteria for a Successful Screening Program in Schools
    Disease Undetected cases must be common or new cases must occur frequently, and the disease must be associated with adverse
    consequences.
    Treatment Effective treatment must be available, and early intervention must be beneficial.
    Screening test The test should be sensitive, specific, and reliable.
    Screener The screener must be well trained.
    Target population Screening should focus on groups with high prevalence of the condition/disease in question or in which early intervention
    will be most beneficial.
    Referral and treatment Those with a positive screening test result must receive a more definitive evaluation and, if indicated, appropriate treatment.
    Cost/benefit ratio The benefit should outweigh the expenses (ie, costs of conducting the screening and any physical or psychosocial effects on
    the individual being screened).
    Site The site should be appropriate for conducting the screening and communicating the results.
    Program maintenance The program should be reviewed for its value and effectiveness.
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    Research is needed to address outstanding
    issues regarding schoolbased
    BMI-surveillance and -screening
    programs, including
    ● program impact on preventing and
    reducing obesity;
    ● the types of follow-up actions taken
    by parents and students;
    ● the programs’ intended and unintended
    physical, social, and psychological
    effects;
    ● student perceptions of and attitudes
    toward height and weight
    measurement in schools;
    ● the role and capacity of the school or
    school district nurse to implement
    and manage the BMI-measurement
    program;
    ● the effects of BMI-measurement
    programs on school-based efforts
    to promote nutrition and physical
    activity and link parents with medical
    services in the community;
    ● the effectiveness of treatment for
    youth identified as obese, overweight,
    or underweight;
    ● cost/benefit analyses of these programs
    compared with alternative
    strategies;
    ● relative efficiency of using schools
    as a BMI-measurement site; and
    ● effectiveness of different methods
    for communicating BMI results and
    related risk information to parents
    and youth.
    There is a need for researchers in academia,
    government, and scientific organizations
    to develop a research agenda
    around school-based BMI-measurement
    programs, document the impact of data
    collection on obesity-prevention policies,
    study the data currently being collected,
    and define safe, effective, and accessible
    follow-up services.
    CONCLUSIONS
    School-based BMI-surveillance programs
    are less controversial than
    screening programs, but they still must
    adhere to the safeguards identified. Surveillance
    programs can provide valuable
    prevalence and trend data; samples
    should be selected carefully to ensure
    representativeness and to minimize program
    costs.
    More research needs to be conducted to
    evaluate the impact of BMI-screening
    programs on weight-related behaviors
    and outcomes. Legitimate concerns
    have been raised about the potential
    harm that might be caused by BMIscreening
    programs; more research is
    needed to assess whether these harms
    occur. BMI-screening programs do not
    yet meet AAP criteria for a successful
    school screening program. The CDC encourages
    additional research and evaluation
    on school-based BMI-screening
    programs. Before initiating BMImeasurement
    programs, decisionmakers
    should consider the benefits
    and disadvantages of these programs in
    relation to the needs of their jurisdiction
    and resources available.
    ACKNOWLEDGMENTS
    We thank Laura Dobbs (past president,
    Georgia Parent Teacher Association),
    Joyce Epstein, PhD (director, Center on
    School, Family, and Community Partnerships),
    Suzanne Bennette Johnson,
    PhD (professor and chair, Department
    of Medical Humanities and Social Sciences,
    Florida State University College
    of Medicine), Martha Kubik, PhD (associate
    professor, School of Nursing, University
    of Minnesota), Maryann Mason,
    PhD (associate director, Center for
    Obesity Management and Prevention,
    Mary Ann and J. Milburn Smith Child
    Health Research Program, Children’s
    Memorial Research Center), Mary Pat
    McCartney, PhD (former elementary
    vice-president, American School Counselor
    Association), Martha Phillips,
    PhD (assistant professor, Department
    of Psychiatry and Epidemiology, University
    of Arkansas for Medical Science),
    Shirley Shantz, EdD, ARNP
    (nursing projects director, National
    Association of School Nurses), Howard
    Taras, MD (professor, School of Medicine,
    University of California San Diego),
    and Gail Woodward-Lopez, MPH,
    RD (associate director, Center for
    Weight and Health, University of California
    Berkeley), for their review and
    expertise.
    REFERENCES
  2. US Department of Commerce, Census Bureau. Historical statistics of the United States, colonial
    times to 1970. Percent of the population 3 to 34 years old enrolled in school, by race/ethnicity, sex
    and age: Selected years, 1980 –2003. Available at: http://nces.ed.gov/programs/digest/d04/
    listtables1.asp#c12. Accessed May 8, 2009
  3. Centers for Disease Control and Prevention. Guidelines for school health programs to promote
    lifelong healthy eating. MMWR Recomm Rep. 1996;45(RR-9):1– 41
  4. Centers for Disease Control and Prevention. Guidelines for school and community programs to
    promote lifelong physical activity among young people. MMWR Recomm Rep. 1997;46(RR-6):1–36
  5. Gortmaker S, Peterson K, Wiecha J, et al. Reducing obesity via a school-based interdisciplinary
    intervention among youth: Planet Health. Arch Pediatr Adolesc Med. 1999;153(4):409–418
  6. Wechsler H, McKenna ML, Lee SM, Dietz WH. The role of schools in preventing childhood obesity.
    State Educ Stand. 2004;5(2):4 –12

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